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There's more than one way to add crunch to your credit... Using only reduced-item food, or by stretching left-overs, this blog illustrates the wild card excitement of challenging yourself to create a delicious meal from random ingredients.
Blog Archive
Useful larder items
Extra virgin olive oil
Sea salt
Black peppercorns
Lemon juice
Balsamic vinegar
Red wine vinegar
Cumin seeds
Fennel seeds
Brown sugar
Honey
Nutmeg
Whole grain honey mustard
Vegetable bouillon powder
Worcestershire sauce
Tabasco sauce
Flour
Sea salt
Black peppercorns
Lemon juice
Balsamic vinegar
Red wine vinegar
Cumin seeds
Fennel seeds
Brown sugar
Honey
Nutmeg
Whole grain honey mustard
Vegetable bouillon powder
Worcestershire sauce
Tabasco sauce
Flour
Austerity Cook Reading List
- 'Real Fast Food' Nigel Slater, 1992.
- 'Cupboard Love', Tom Norrington-Davies, 2005.
- 'In Praise of Slow' Carl Honore, 2004. Ch 3 "Food: Turning the Tables on Speed"
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