I profoundly dislike ready-made cous cous from supermarkets, as I always think it has a very acidic taste. This is a way to make shop-bought deli cous cous taste fresh and flavoursome. Obviously it is easy to make your own cous cous at home!
Ingredients:
Tub of tomato and basil cous cous (reduced from £1.82 to 46p)
2 spring onions, sliced
Cucumber, diced
About 14 black olives, sliced
Large red chilli, finely chopped
~
Mix the ingredients together and serve.
(Served 3)
~
No comments:
Post a Comment